“Nothing gives me greater pleasure than to be in mountain vineyards, where the true character of a great Cabernet Sauvignon emerges from the distinctive soils and climate of those high elevations.”
ROBERT CRAIG Vintner Emeritus
For Robert Craig, winemaking always begins with the vineyards -- more specifically, with his belief in the crucial importance of vineyard location in producing wines of tremendous depth and character.
By concentrating on small quantities of wine from distinctive Napa Valley mountain vineyards, he has been able to create wines that reflect the impact of “terroir,” or the combination of soils, climate and viticultural characteristics of the growing locale.
Our winemaking philosophy builds upon the best that the winegrowing appellation has to offer. The goal is to let each wine’s special personality and unique qualities shine through.